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sesame & soy dipping sauce (v)

for two / for four

char siu pork belly or seared tofu, caramel fish sauce, cashews (vp)

royal red shrimp, crispy pastry, toasted coconut, yuzu aioli

baby florida pink shrimp, crunchy shrimp toast crackers, lemon, scallions

crispy sesame cones filled with spicy tuna, caviar, scallions

stadium club signature candied orange & rosemary bacon

grilled corn, cotija cheese, crumbled chorizo, pickled jalapeños   (vp)

queso cheese sauce, house turkey chili, colby jack, pickled jalapeños, cilantro  (vp)

stadium club signature tower $45
candied bacon, vegetable potstickers, choice of wings

stadium seafood tower  $50
shrimp french onion dip, tuna tartare cones, kataifi coconut shrimp

served with chilled vegetables
6pcs  $12 | 12pcs  $21 | 18pcs  $28 

yankee-style
traditional spicy buffalo, blue cheese or ranch dressing

sec-style
tangy barbecue, blue cheese or ranch dressing

west coast-style
sweet heat & sesame, chili-garlic crunch

nashville-style
medium heat with spices & garlic

romaine & kale, boiled egg, parmesan, red onion, house caesar, sourdough croutons

general tso’s chicken, crispy wontons, cabbage, roasted cashews, tangy sesame scallion dressing

bacon, blue cheese, tomatoes, avocado, boiled egg, lettuce, red onion, red wine vinaigrette

cucumbers, carrots, radish, grape tomatoes, red onions, mixed greens, croutons with choice of ranch, blue cheese, balsamic or honey mustard

roasted chicken $6
skirt steak $10
royal red shrimp $8
cedar plank salmon $8

stracciatella cheese, whipped lemon ricotta, herbed pesto, squash sunburst, sunflower seeds, basil (v)

spicy honey-filled ‘roni’ cups, mozzarella cheese, crushed red pepper flakes, fresh oregano

applewood-smoked bacon, arugula, sliced tomatoes, mozzarella cheese

macerated yellow & red plum tomatoes, fresh mozzarella cheese, basil (v)

mini pepperoni, applewood-smoked bacon, sliced meatballs, italian sausage, mozzarella cheese

double quarter-pounder, double cheese, stadium club sauce, house pickles

crispy spiced chicken breast, jalapeño jack cheese, chipotle ranch, iceberg lettuce

grilled chicken breast, thick tomato, herb lemon aioli, sliced avocado, bacon, arugula

braised beef brisket, sautéed peppers & onions, american cheese, house pickles

quarter-pound citrus lobster salad, butter-toasted brioche, tomato remoulade, pickled red onion

10 oz brasstown beef burger, black garlic aioli, caramelized onion jam, choice of cheddar, brie or swiss cheese, with lettuce, tomato & onion on the side

masa tortillas, avocado, tomato salsa, purple cabbage, pickled jalapeños

marcona almond, roasted tomato romesco, cilantro jasmine rice

korean bbq-glazed skirt steak, jalapeño & cheddar-stuffed tater kegs with crème fraîche & housemade ketchup

brisket meatloaf, whipped yukon gold potatoes, heirloom tomato ketchup

royal red shrimp, stone-ground grits, andouille sausage & beef jus

half rack / whole rack 
brown sugar-spiced rack of spareribs, crunchy coleslaw & smokin’ rosemary

half bird / whole bird 
lemon-dusted sweet tea-brined chicken, lil’ waffles, bourbon maple syrup, honey tabasco sauce

aged parmesan cheese, rosemary, white truffle, sea salt (v)

garlic aioli, sea salt & herbs (v)

jalapeño cheddar-filled spuds, sour cream & ketchup

bacon, green apple (vp)

lemon butter (v)

five-cheese, thyme biscuit crust (v)

fire-toasted pepper romesco (v)

chocolate, vanilla or strawberry